A fresh mix of chicken, celery, grapes, and greens offering crisp textures and rich flavors in a quick dish.
# Ingredient List:
→ Salad
01 - 3 cups cooked rotisserie chicken, shredded or chopped
02 - 1/2 cup mayonnaise
03 - 1/2 cup celery, finely diced
04 - 1 cup seedless red grapes, halved
05 - 4 cups mixed salad greens (romaine, arugula, spinach)
06 - 1/4 cup sliced almonds or pecans (optional)
07 - Salt and black pepper, to taste
→ Garnish
08 - 2 tablespoons fresh chives or parsley, chopped (optional)
# Steps:
01 - In a large bowl, gently mix shredded rotisserie chicken, mayonnaise, diced celery, and halved grapes until evenly coated.
02 - Add salt and black pepper to taste and stir to incorporate.
03 - Distribute mixed salad greens evenly onto four plates or a single large serving platter.
04 - Spoon the chicken mixture over the bed of greens.
05 - Sprinkle sliced almonds or pecans over the salad if desired, then garnish with chopped chives or parsley.
06 - Present immediately to preserve crispness and texture.