# Ingredient List:
→ Fresh Fruit
01 - 14 oz seedless grapes (red, green, or mixed)
→ Optional Garnishes
02 - 1 sprig fresh mint
03 - 1 tablespoon edible flowers (optional)
→ Board & Accompaniments (optional)
04 - 1 small wedge of cheese (if desired)
05 - 1 handful assorted nuts
# Steps:
01 - Thoroughly wash grapes under cold running water and pat dry with a clean towel.
02 - Detach grapes from stems in small, attractive clusters, leaving some stems attached for a natural appearance.
03 - Position grapes so they drape generously over the edge of a wooden or marble serving board, allowing some grapes to cascade downward.
04 - Garnish with fresh mint sprigs and edible flowers if desired.
05 - Optionally, add cheese, nuts, or other fruits to the board for variety.