Save to Pinterest Festive, flaky, and cheesy, these puff pastry pizza bites shaped like Christmas trees make the perfect holiday appetizer or party snack.
I love making these during the holidays because they bring festive cheer and are always a hit with guests.
Ingredients
- Puff Pastry: 1 sheet (about 250 g) ready-rolled puff pastry, thawed if frozen
- Sauce: 3 tablespoons pizza sauce or marinara sauce
- Cheese: 100 g (about 1 cup) shredded mozzarella cheese, 30 g (about 1/4 cup) grated parmesan cheese
- Vegetables & Toppings: 8 cherry tomatoes, halved, 8 black olives, pitted and sliced, 1 tablespoon chopped fresh basil (optional), 1 tablespoon olive oil
- Seasonings: 1/2 teaspoon dried oregano, Freshly ground black pepper, to taste
Instructions
- Step 1:
- Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Step 2:
- Roll out the puff pastry on a lightly floured surface and cut into 16 Christmas tree shapes using a cookie cutter (or cut triangles for a tree effect).
- Step 3:
- Place the pastry trees on the prepared baking sheet.
- Step 4:
- Spread a thin layer of pizza sauce over each tree, leaving a small border around the edges.
- Step 5:
- Sprinkle mozzarella and parmesan evenly over the sauce.
- Step 6:
- Decorate each tree with cherry tomato halves and olive slices to resemble ornaments.
- Step 7:
- Sprinkle with dried oregano and a crack of black pepper.
- Step 8:
- Brush the exposed pastry edges lightly with olive oil for a golden finish.
- Step 9:
- Bake for 16–18 minutes, or until the pastry is puffed and golden brown and the cheese is melted.
- Step 10:
- Remove from oven, cool slightly, and garnish with fresh basil if desired. Serve warm.
Save to Pinterest These bites always make our family gatherings extra special and fun.
Required Tools
Baking sheet, Parchment paper, Christmas tree cookie cutter (or sharp knife), Pastry brush
Allergen Information
Contains gluten (puff pastry), dairy (cheese), and may contain traces of soy or nuts depending on the puff pastry brand. Always check ingredient labels for allergens.
Nutritional Information
Calories 95, Total Fat 6 g, Carbohydrates 8 g, Protein 3 g per serving
Save to Pinterest These bites are a quick festive treat that will delight everyone at your holiday party.
Recipe FAQs
- → What type of cheese works best for these bites?
Shredded mozzarella and grated parmesan are ideal for a creamy, melty texture and savory flavor.
- → Can I prepare the pastry shapes ahead of time?
Yes, you can cut and shape the pastry earlier, then refrigerate until ready to bake.
- → What alternatives can I use for the topping herbs?
Fresh basil or parsley add freshness, while dried oregano offers a more earthy, aromatic note.
- → How do I achieve a golden, crisp finish on the pastry?
Brushing the exposed edges lightly with olive oil before baking promotes a shiny, golden crust.
- → Is it possible to add meat to these bites?
Yes, finely chopped cooked ham or pepperoni can be included for a savory twist.