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Holiday Wreath Cheese Platter

Featured in: Everyday Treats

This vibrant holiday wreath platter features a colorful array of cheeses like Brie and blue cheese, complemented by cured meats such as prosciutto, fresh fruits including grapes and pomegranate seeds, and garnished with rosemary and thyme. Nuts, olives, and pickles fill the gaps, creating a balanced mix of flavors and textures. Quick to assemble and visually impressive, it makes a perfect centerpiece for festive occasions or casual entertaining alike.

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Updated on Sat, 29 Nov 2025 09:57:00 GMT
Festive Holiday Wreath Cheese Platter, a beautiful, artfully arranged appetizer with vibrant colors. Save to Pinterest
Festive Holiday Wreath Cheese Platter, a beautiful, artfully arranged appetizer with vibrant colors. | flourhollow.com

A festive, visually stunning cheese platter arranged in the shape of a holiday wreath featuring a variety of cheeses cured meats fresh fruits and herbs perfect for entertaining

This platter was a hit at my last holiday party with everyone complimenting the fresh flavors and festive look

Ingredients

  • Cheeses: 150 g Brie cut into wedges 150 g Aged Cheddar cubed 100 g Goat cheese rolled into small balls 100 g Blue cheese crumbled
  • Meats (optional omit for vegetarian): 100 g Prosciutto folded 100 g Salami sliced
  • Fresh Fruits: 1 cup red grapes 1 cup green grapes 1/2 cup dried apricots 1/2 cup pomegranate seeds
  • Accompaniments: 1/2 cup mixed olives 1/2 cup roasted nuts (almonds walnuts or pecans) 1/2 cup mini pickles (cornichons)
  • Garnishes: 2 sprigs fresh rosemary 2 sprigs fresh thyme Fresh cranberries (for color optional)
  • Serving: Assorted crackers and/or sliced baguette

Instructions

Arrange Base:
Arrange a large round platter or board as your base
Add Herbs:
Lay fresh rosemary and thyme around the edge to form the wreaths foliage
Place Cheeses:
Evenly distribute the cheeses in clusters around the wreath spacing out colors and textures
Add Meats:
Add cured meats in folds or rosettes between cheese clusters (if using)
Add Fruits:
Tuck grapes apricots and pomegranate seeds among the cheese and meats for color and sweetness
Fill Gaps:
Fill gaps with olives nuts and mini pickles
Add Cranberries:
Scatter fresh cranberries for a festive touch if desired
Arrange Crackers:
Arrange crackers and/or baguette slices around or beside the wreath
Serve:
Serve immediately or cover and refrigerate until ready to serve
This easy Holiday Wreath Cheese Platter presents delicious cheeses, grapes, and nuts, perfect for parties. Save to Pinterest
This easy Holiday Wreath Cheese Platter presents delicious cheeses, grapes, and nuts, perfect for parties. | flourhollow.com

Our family loves gathering around this colorful platter sharing stories and enjoying the festive flavors especially during the holidays

Required Tools

Large round serving platter or board Small bowls (for olives nuts or spreads) Cheese knives Small tongs (optional)

Allergen Information

Contains Milk (cheese) Tree nuts (if using) Wheat (if serving with regular crackers/bread) Some cured meats may contain gluten or other allergens check labels For nut allergies omit nuts or substitute with seeds

Nutritional Information

Calories 320 Total Fat 21 g Carbohydrates 15 g Protein 13 g per serving estimated

Vivid colors and textures of cheese and fruit create this amazing Holiday Wreath Cheese Platter ideal for sharing. Save to Pinterest
Vivid colors and textures of cheese and fruit create this amazing Holiday Wreath Cheese Platter ideal for sharing. | flourhollow.com

This holiday wreath cheese platter is sure to wow your guests and become a festive tradition

Recipe FAQs

→ What cheeses work best for the wreath platter?

Brie, aged cheddar, goat cheese, and blue cheese offer a nice variety of textures and flavors, perfect for visual appeal and taste balance.

→ Can I omit meats for a vegetarian option?

Yes, simply omit cured meats and add extra cheese, nuts, or roasted vegetables to maintain variety and richness.

→ How can I keep the platter fresh before serving?

Cover the assembled platter tightly with plastic wrap and refrigerate until ready to serve, ideally within a few hours.

→ What garnishes enhance the wreath’s appearance?

Fresh rosemary and thyme sprigs add greenery, while cranberries provide vibrant color and a festive touch.

→ What accompaniments pair well with this platter?

Assorted crackers or sliced baguette complement the cheese and meats, and honey or grainy mustard adds a sweet or spicy element.

Holiday Wreath Cheese Platter

Festive wreath-shaped cheese and fruit arrangement with herbs and cured meats, ideal for gatherings.

Prep Duration
25 mins
0
Overall Time
25 mins
Created by Megan Turner


Skill Level Easy

Cuisine Type International

Serves 8 Servings Count

Dietary Details Meat-Free

Ingredient List

Cheeses

01 5.3 oz Brie, cut into wedges
02 5.3 oz Aged Cheddar, cubed
03 3.5 oz Goat cheese, rolled into small balls
04 3.5 oz Blue cheese, crumbled

Meats (optional, omit for vegetarian)

01 3.5 oz Prosciutto, folded
02 3.5 oz Salami, sliced

Fresh Fruits

01 1 cup red grapes
02 1 cup green grapes
03 0.5 cup dried apricots
04 0.5 cup pomegranate seeds

Accompaniments

01 0.5 cup mixed olives
02 0.5 cup roasted nuts (almonds, walnuts, or pecans)
03 0.5 cup mini pickles (cornichons)

Garnishes

01 2 sprigs fresh rosemary
02 2 sprigs fresh thyme
03 Fresh cranberries (optional for color)

Serving

01 Assorted crackers and/or sliced baguette

Steps

Step 01

Prepare base: Arrange a large round serving platter or board as the base for the display.

Step 02

Form wreath foliage: Lay fresh rosemary and thyme evenly around the edge to create the wreath’s foliage.

Step 03

Place cheeses: Distribute cheeses in clusters around the wreath, spacing colors and textures to create visual balance.

Step 04

Add cured meats: Fold prosciutto and arrange salami slices between cheese clusters as desired, or omit for vegetarian option.

Step 05

Arrange fruits: Tuck red and green grapes, dried apricots, and pomegranate seeds throughout the platter for color and sweetness.

Step 06

Fill gaps: Fill remaining spaces with mixed olives, roasted nuts, and mini pickles to maintain variety and texture.

Step 07

Add garnishes: Scatter fresh cranberries over the platter for an optional festive touch.

Step 08

Serve: Arrange crackers and/or sliced baguette around or beside the wreath and serve immediately, or cover and refrigerate until serving.

Equipment Needed

  • Large round serving platter or board
  • Small bowls for olives, nuts, or spreads
  • Cheese knives
  • Small tongs (optional)

Allergy Info

Review every ingredient to spot potential allergens. Always confirm with your healthcare provider if unsure.
  • Contains milk, tree nuts, and may contain gluten depending on crackers or cured meats.
  • For nut allergies, omit nuts or substitute with seeds.

Nutrition Breakdown (per serving)

Nutrition details are for reference and can't substitute for professional advice.
  • Caloric Value: 320
  • Fat content: 21 g
  • Carbohydrates: 15 g
  • Protein Amount: 13 g